Overweight
Overweight is characterized by having a body mass index (BMI) of 25 to 29.9 and is defined as having more body fat than is optimally healthy. It is associated with an increased risk of conditions such as cardiovascular disease, particularly in sedentary lifestyles and environments with abundant food supplies, but this may not apply to individuals with higher lean mass, such as athletes or weight lifters.
Health Outcomes
- Atherogenic Lipid Profile
- Changed Anthropometric Measure
- Characterized Carbohydrate Metabolism Enzyme Activity
- Decreased HDL Cholesterol Level
- Distinct Metabolic Profile
- Improved 5000 m Running Time
- Improved Adipocyte Inflammatory Profile
- Improved Adipokine Profile
- Improved Anthropometric Index
- Improved Anthropometric Measures
- Improved Atherosclerosis-Related Cardiovascular Risk Markers
- Improved Athletic Performance
- Improved Bioactivity
- Improved Body Composition
- Improved Body Weight
- Improved Cycling Time Trial Performance
- Improved Eating Behaviors
- Improved Gastroesophageal Reflux Symptoms
- Improved Gastrointestinal Hormone Regulation
- Improved Maternal Metabolic Health
- Improved Metabolic Homeostasis
- Improved Metabolic Syndrome Remission
- Improved Nutritional Quality
- Improved Satiety
- Improved Satiety Hormonal Status
- Improved Satiety Index
- Improved Swimming Performance
- Improved Systemic Health
- Improved Thermotolerance
- Improved VLDL Cholesterol
- Improved Vertical Jump Performance
- Improved Weight Control
- Improved Weight Loss
- Improved Yo-Yo Test Performance
- Increased Acyl/Des-Acyl Ghrelin Ratio
- Increased Adipogenesis
- Increased Adipose Browning
- Increased Birthweight
- Increased Body Weight
- Increased Cortical Volumetric Bone Mineral Density
- Increased Daily Weight Gain
- Increased Fecal Lipid Excretion
- Increased GLP-1 Levels
- Increased Infant Weight
- Increased Insulin Secretion
- Increased Lower Body Weight
- Increased Resistant Starch
- Increased Skeletal Muscle Mass Index
- Increased Thermogenic Adipocyte Activity
- Increased Weight
- Increased Weight Z-Score in Infants
- Increased Weight in Normal Weight Children
- Increased Weight of Ham
- Influence on Infant Weight
- Maintained Body Weight
- Maintained Normal Weight
- Multiple Health-Promoting Effects
- No Change in Body Weight or Cardiometabolic Parameters
- No Change in Body Weight or Food Consumption
- No Change in Metabolic Health
- No Change in Microbial Diversity
- No Increase in Plasma Endotoxin
- No Significant Change in Body Weight or Systemic Inflammation
- No Significant Change in Endocannabinoid or Inflammatory Biomarkers
- No Significant Change in Lean Body Mass
- No Significant Change in Muscle Mass
- Prevention of Obesity Transition
- Prevention of Weight Gain
- Promoted Weight Gain
- Reduced Adipocyte Senescence
- Reduced Adiposity
- Reduced Atherosclerosis Risk Factors
- Reduced Blood Glucose Elevation
- Reduced Cardiovascular Disease Risk
- Reduced Cardiovascular Risk
- Reduced Coronary Heart Disease Risk
- Reduced Diabetes Incidence
- Reduced Diabetes Risk
- Reduced Fasting Insulin Level
- Reduced Fat Gain
- Reduced Food Cravings
- Reduced GIP
- Reduced Leg Adiposity
- Reduced Metabolic Disease Risk
- Reduced Metabolic Dysregulation
- Reduced Non-Communicable Disease Risk
- Reduced Obesity
- Reduced Pancreatic Stress-Related Pathways
- Reduced Post-Exercise Serum Amyloid A Increase
- Reduced Postprandial Blood Glucose
- Reduced Postprandial Glycemia
- Reduced Postprandial Glycemic Response
- Reduced Postprandial Triacylglycerol Response
- Reduced Pro-brain Natriuretic Peptide Level
- Reduced Recovery Time After Surgery
- Reduced Risk of Coronary Heart Disease
- Reduced Risk of Preeclampsia
- Reduced Sugar-Sweetened Beverage Intake
- Reduced Systemic Endotoxemia at Rest
- Remission of Metabolic Syndrome
- Stable Appetite Parameters
- Stable Body Weight
- Stable Body-Mass Index (BMI)
- Stable Weight