Improved Digestibility
| Supplement | Research Paper | Effect Type | Effect Size |
|---|---|---|---|
| Lactobacillus plantarum Lp-115 | 10.1016/j.fsi.2015.01.033 | Beneficial | Moderate |
| Lactobacillus plantarum LP-01 | 10.1016/j.fsi.2015.01.033 | Beneficial | Moderate |
| Bacillus amyloliquefaciens | 10.1111/jpn.12856 | Beneficial | Moderate |
| Bacillus amyloliquefaciens | 10.1093/jas/sky432 | Beneficial | Large |
| Saccharomyces cerevisiae | 10.1111/jam.14416 | Beneficial | Moderate |
| Active Yeast | 10.3168/jds.2020-18594 | Beneficial | Large |
| Clostridium butyricum | 10.3390/cells10030527 | Beneficial | Moderate |
| Clostridium butyricum | 10.3390/ani10122287 | Beneficial | Moderate |
| Lactobacillus plantarum 299v | 10.1016/j.foodchem.2019.02.135 | Beneficial | Small |
| Bifidobacterium animalis subsp. lactis BB-12 | 10.1016/j.ijbiomac.2025.149302 | Beneficial | Moderate |
| Lactobacillus amylovorus | 10.5187/jast.2021.e100 | Beneficial | Small |