Improved Meat Quality
Supplement | Research Paper | Effect Type | Effect Size |
---|---|---|---|
Bacillus coagulans SC208 | 10.3382/ps.2009-00319 | Beneficial | Small |
Lactobacillus rhamnosus LR06 | 10.3382/ps/pex261 | Beneficial | Large |
Lactobacillus rhamnosus LRa05 | 10.3382/ps/pex261 | Beneficial | Large |
Lactobacillus rhamnosus DSM33560 | 10.3382/ps/pex261 | Beneficial | Large |
Lactobacillus rhamnosus PXN 54 | 10.3382/ps/pex261 | Beneficial | Large |
Lactobacillus delbrueckii | 10.3920/BM2021.0068 | Beneficial | Moderate |
Clostridium butyricum | 10.3382/ps/pey162 | Beneficial | Large |
Clostridium butyricum | 10.3389/fvets.2023.1107798 | Beneficial | Large |