White Mulberry and Reduced Postprandial Insulin Response

• Effect of Low-Dose Mulberry Fruit Extract on Postprandial Glucose and Insulin Responses: A Randomized Pilot Trial in Individuals with Type 2 Diabetes.

  • 2024-07-09
  • RCT
  • Nutrients 16(14)
  • • David J Mela
    • Marjan Alssema
    • Harry Hiemstra
    • Anne-Roos Hoogenraad
    • Tanvi Kadam

  • PubMed: 39064619
  • DOI: 10.3390/nu16142177

  2 Insights on

  • Reduced Postprandial Insulin Response

  • High evidence
  • Rigorous Journal
  • Clinical

  0.37 g of MFE reduced PPI by 9.6% (-20.7 to 3.0%)

  Effect

  Neutral

  Effect size

  Small

  Significant

  No

  Dose

  0.37 g added to ~50 g available carbohydrates from rice