Bifidobacterium animalis subsp. lactis and Increased Short-Chain Fatty Acid Production

• Thermal Versus Ultrasound Inactivation of Bifidobacterium animalis subsp. lactis BB-12: Functional Implications for Postbiotics.

  • 2025-12-10
  • Probiotics and antimicrobial proteins 18(1)
  • • Nimet Marsak
    • Ecem Akan
    • Adem Yavaş
    • Zafer Erbay

  • PubMed: 41369876
  • DOI: 10.1007/s12602-025-10876-w

  5 Insights on

  • Increased Short-Chain Fatty Acid Production

  • Low evidence
  • Rigorous Journal

  Both processing methods significantly increased SCFA levels (p < 0.05).

  Effect

  Beneficial

  Effect size

  Moderate

  Significant

  Yes