Probiotic and Technological Potential of Native Lactic Acid Bacteria Strains from High Andean Forest Bee Bread: In Vitro Study.
- 2025-10-03
- Plant foods for human nutrition (Dordrecht, Netherlands) 80(4)
- Camila Bernal-Castro
- Ángel Camargo-Herrera
- Carolina Gutiérrez-Cortés
- Consuelo Díaz-Moreno
- PubMed: 41042365
- DOI: 10.1007/s11130-025-01392-x
- Low evidence
- Animal Study
growth on alternative substrates ... was evaluate by the quantitative prebiotic index. This study demonstrated that the best symbiotic combination was VEGE 092 and turmeric (prebiotic index = 0.96), and P. pentosaceus with the pollen extraction by-product
- Effect
- Beneficial
- Effect size
- Moderate