Lactobacillus amylovorus and Increased Inhibition of Pathogenic Bacteria

• Functional characterization of probiotic surface layer protein-carrying Lactobacillus amylovorus strains.

  • 2014-07-28
  • BMC microbiology 14(1)
  • • Ulla Hynönen
    • Ravi Kant
    • Tanja Lähteinen
    • Taija E Pietilä
    • Jasna Beganović
    • Hauke Smidt
    • Ksenija Uroić
    • Silja Avall-Jääskeläinen
    • Airi Palva

  • PubMed: 25070625
  • DOI: 10.1186/1471-2180-14-199

  3 Insights on

  • Increased Inhibition of Pathogenic Bacteria

  • Low evidence
  • Animal Study

  The culture supernatants of all of the strains exerted inhibitory effects on the growth of E. coli, Salmonella, Listeria and Yersinia

  Effect

  Beneficial

  Effect size

  Moderate