Safety and functional enrichment of gut microbiome in healthy subjects consuming a multi-strain fermented milk product: a randomised controlled trial.
- 2020-09-29
- RCT
- Scientific reports 10(1)
- Anne-Sophie Alvarez
- Julien Tap
- Isabelle Chambaud
- Stéphanie Cools-Portier
- Laurent Quinquis
- Pierre Bourlioux
- Philippe Marteau
- Eric Guillemard
- Juergen Schrezenmeir
- Muriel Derrien
- PubMed: 32994487
- DOI: 10.1038/s41598-020-72161-w
- High evidence
- Rigorous Journal
The global structure of the gut microbiota as assessed by alpha and beta-diversity, was not altered by consumption of the product for four weeks.
- Effect
- Neutral
- Effect size
- Small
- Significant
- No