Characterization and in vitro evaluation of a vaginal gel containing lactobacillus crispatus for the prevention of gonorrhea.
- 2020-10
- International Journal of Pharmaceutics 588
- K.C. N'Guessan Gnaman
- S. Bouttier
- A. Yéo
- A.A.S. Aka Any-Grah
- S. Geiger
- N. Huang
- V. Nicolas
- S. Villebrun
- H. Fayé-Ketté
- G. Ponchel
- A. Koffi
- F. Agnely
- PubMed: 32768529
- DOI: 10.1016/j.ijpharm.2020.119733
- Low evidence
The ability of Lactobacillus crispatus to inhibit Neisseria gonorrhoeae was still observed with the gel.
- Effect
- Beneficial
- Effect size
- Moderate