Lactobacillus paracasei LP-20 and Improved Antioxidant Capacity

• Dietary litchi pulp polysaccharides could enhance immunomodulatory and antioxidant effects in mice.

  • 2016-11
  • Clinical Trial
  • International Journal of Biological Macromolecules 92
  • • F. Huang
    • Ruifen Zhang
    • Yang Liu
    • Juan Xiao
    • Lei Liu
    • Zhencheng Wei
    • Yang Yi
    • Mingwei Zhang
    • Dong Liu

  • PubMed: 27514443
  • DOI: 10.1016/j.ijbiomac.2016.08.021

  2 Insights on

  • Improved Antioxidant Capacity

  • Low evidence
  • Animal Study

  LP also significantly increased total antioxidant capacity, as well as superoxidase dismutase and glutathione peroxidase activity, while decreasing malondialdehyde levels in the serum and liver.

  Effect

  Beneficial

  Effect size

  Large

  Significant

  Yes