Lactobacillus paracasei VPro 224 and Maintained Intestinal Microbiota Stability

• Lactobacillus paracasei M11-4 isolated from fermented rice demonstrates good antioxidant properties in vitro and in vivo.

  • 2021-12-06
  • Journal of the Science of Food and Agriculture 102(8)
  • • Jianjun Yang
    • Chenyang Dong
    • F. Ren
    • Yuanhong Xie
    • Hui Liu
    • Hongxing Zhang
    • Junhua Jin

  • PubMed: 34786708
  • DOI: 10.1002/jsfa.11652

  9 Insights on

  • Maintained Intestinal Microbiota Stability

  • Low evidence
  • Rigorous Journal

  Supplementation of rats with L. paracasei M11-4 effectively... prevented d-galactose-induced changes to intestinal microbiota.

  Effect

  Beneficial

  Effect size

  Moderate