Lactobacillus reuteri UALre-16 and Increased Fecal Lactobacillus reuteri Levels

• The beneficial effects of Lactobacillus reuteri ADR-1 or ADR-3 consumption on type 2 diabetes mellitus: a randomized, double-blinded, placebo-controlled trial

  • 2018-11-14
  • RCT · n = 68
  • Scientific Reports 8(1)
  • • M. Hsieh
    • W. Tsai
    • Yu-Pang Jheng
    • S. Su
    • Shu-Yi Wang
    • Chi-Chen Lin
    • Yi-Hsing Chen
    • Wen-Wei Chang

  • PubMed: 30429496
  • DOI: 10.1038/s41598-018-35014-1

  13 Insights on

  • Increased Fecal Lactobacillus reuteri Levels

  • High evidence
  • Highly Cited
  • Rigorous Journal

  With the analysis of fecal microflora, we found that L. reuteri or Bifidobacterium spp. were significantly increased in the ADR-1 and ADR-3 consumption groups, respectively, after 6 months of intake.

  Effect

  Beneficial

  Effect size

  Moderate

  Significant

  Yes

• Safety and tolerance of Lactobacillus reuteri supplementation to a population infected with the human immunodeficiency virus.

  • 1998-12
  • RCT · n = 39
  • Food and Chemical Toxicology 36(12)
  • • B. W. Wolf
    • K. Wheeler
    • D. G. Ataya
    • K. Garleb

  • PubMed: 9862651
  • DOI: 10.1016/S0278-6915(98)00090-8

  8 Insights on

  • Increased Fecal Lactobacillus reuteri Levels

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  • Highly Cited

  Consumption of L. reuteri tended to increase faecal levels of L. reuteri on days 7, 14 and 21 of treatment feeding (P < 0.06, P < 0.11 and P = 0.05, respectively).

  Effect

  Neutral

  Effect size

  Small

  Significant

  No