Lactobacillus salivarius UCC118 and Alleviated Intestinal Disease

• The Bacteriocins Produced by Lactic Acid Bacteria and the Promising Applications in Promoting Gastrointestinal Health.

  • 2024-12-02
  • Review
  • Foods (Basel, Switzerland) 13(23)
  • • Mohamedelfatieh Ismael
    • Mingxin Huang
    • Qingping Zhong

  • PubMed: 39682959
  • DOI: 10.3390/foods13233887

  2 Insights on

  • Alleviated Intestinal Disease

  • Low evidence

  bacteriocins have health benefits to the host and may be applied safely in the food industry as bio-preservatives or as therapeutic interventions preventing intestinal diseases

  Effect

  Beneficial

  Effect size

  Moderate