Effect of fermented milk from Lactococcus lactis ssp. cremoris strain JFR1 on Salmonella invasion of intestinal epithelial cells.
- 2019-08
- Journal of Dairy Science 102(8)
- J. S. Zhang
- M. Corredig
- R. Morales-Rayas
- A. Hassan
- M. Griffiths
- G. LaPointe
- PubMed: 31202650
- DOI: 10.3168/jds.2018-15669
- Low evidence
- Rigorous Journal
Quantitative reverse-transcription PCR data indicated a downregulation of Salmonella virulence genes hilA, invA, and sopD after treatment with fermented milk.
- Effect
- Beneficial
- Effect size
- Moderate