Functional Soy and Lupin Protein-Based Beverages Modulate Gut Microbiome and Attenuate Metabolic Dysregulation in Adolescent Boys with Overweight and Obesity.
- 2026-06-23
- RCT
- Nutrients 18(13)
- Tereso J Guzmán
- Lucila A Godínez-Méndez
- Irma C Soto-Luna
- Vidal Delgado-Rizo
- Pedro M García-López
- Enrique Romero-Velarde
- Belinda Vargas-Guerrero
- Israel Hurtado-Díaz
- Adriana M Salazar-Montes
- Carmen M Gurrola-Díaz
- PubMed: 42451052
- DOI: 10.3390/nu18132049
- High evidence
- Rigorous Journal
- Clinical
serum levels of plasminogen activator inhibitor-1 (PAI-1) and visfatin were decreased after both interventions
- Effect
- Beneficial
- Effect size
- Small
- Significant
- Yes
- Dose
- 10 g/day