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Evidence-Based Supplement Research
Evidence-Based Supplement Research

Antihypertensive effects of probiotics Lactobacillus strains in spontaneously hypertensive rats.

  • 2015-09-02
  • Molecular Nutrition & Food Research 59(11)
    • M. Gómez-Guzmán
    • M. Toral
    • M. Romero
    • R. Jiménez
    • P. Galindo
    • M. Sánchez
    • M. J. Zarzuelo
    • M. Olivares
    • J. Gálvez
    • J. Duarte

Study Design

Type
Randomized Controlled Trial (RCT)
Sample size
n = 60
Population
Wistar Kyoto rats and spontaneously hypertensive rats
Methods
Controlled experimental study
  • Highly Cited
  • Animal Study

Abstract

Scope: The cardiovascular effects of probiotics Lactobacillus fermentum CECT5716 (LC40), or L. coryniformis CECT5711 (K8) plus L. gasseri CECT5714 (LC9) (1:1) in spontaneously hypertensive rats (SHR) were evaluated.

Methods and results: Ten Wistar Kyoto rats (WKY) and 30 SHR were randomly assigned to four groups (n = 10): a control WKY group, a control SHR groups, an SHR group treated with LC40, and an SHR treated with K8/LC9 group for 5 weeks (at a dose of 3.3 × 10(10) colony-forming units/day in drinking water). Long-term administration of probiotics reduced systolic blood pressure. The consumption of K8/LC9 mixture significantly reduced the cardiac and renal hypertrophy. Both groups of probiotics reversed the impaired aortic endothelium-dependent relaxation to acetylcholine observed in SHR. They also abolished the increased aortic superoxide levels by reducing the increased toll-like receptor-4 mRNA levels and NADPH oxidase activity found in SHR. K8/LC9 consumption also increased endothelial nitric oxide synthase phosphorylation. Probiotic treatments induced a change in the cecum microbiota of SHR, with higher counts of the Lactobacillus spp. cluster, and lower counts of Bacteriodes spp. and Clostridium spp.

Conclusion: Probiotics exert cardiovascular protective effects in genetic hypertension related to the improvement of vascular pro-oxidative and pro-inflammatory status.

Keywords: Endothelial dysfunction; Gut microbiota; Hypertension; Probiotic bacteria; SHR.

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