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Abstract

Background: To evaluate the effects of the lactic acid bacterium Lactobacillus salivarius on caries risk factors.

Methods: The study was performed in 64 healthy volunteers to evaluate the effects of L. salivarius-containing tablets on caries risk factors. The participants were divided randomly into four groups, and took tablets containing L. salivarius WB21, L. salivarius TI 2711, Ovalgen® DC (antibody against glucosyltransferase from Streptococcus mutans), or xylitol. Levels of mutans streptococci and lactobacilli, amount of salivary flow, salivary pH, and salivary buffering capacity were assessed before and after taking the tablets. Subsequently, a short-term administration trial using L. salivarius WB21-containing tablets was performed in eight healthy volunteers. The participants took L. salivarius WB21-containing tablets (2.0 × 10(9) colony forming units/day) for 2 weeks, and the numbers of mutans streptococci in saliva were counted.

Results: The levels of mutans streptococci seemed to decrease in the L. salivarius WB21, TI 2711, and Ovalgen® DC groups compared to the xylitol group, with no significant differences between the groups. Lactobacilli levels significantly increased in the L. salivarius WB21 and TI 2711 groups compared to the other groups. Concerning salivary flow and salivary pH, no significant differences were observed between the groups. The salivary buffering capacity significantly increased in the L. salivarius TI 2711 group (P = 0.003) and Ovalgen® DC group (P = 0.002) compared to the xylitol group. The short-term administration trial showed that the L. salivarius WB21-containing tablets significantly decreased the number of mutans streptococci (P = 0.039).

Conclusion: L. salivarius-containing tablets were suggested to increase resistance to caries risk factors.

Trial registration: UMIN000013160 (registration date: February 14, 2014).

Research Insights

SupplementHealth OutcomeEffect TypeEffect Size
Lactobacillus SalivariusImproved Salivary Buffering CapacityBeneficial
Small
Lactobacillus SalivariusIncreased Lactobacilli LevelsNeutral
Moderate
Lactobacillus SalivariusReduced Mutans Streptococci LevelsBeneficial
Small
Lactobacillus salivarius HA-118Increased Lactobacillus LevelsNeutral
Moderate
Lactobacillus salivarius HA-118Increased Salivary Buffering CapacityBeneficial
Moderate
Lactobacillus salivarius HA-118Reduced Levels of Mutans StreptococciBeneficial
Moderate
Lactobacillus salivarius HA-118Reduced Mutans Streptococci LevelsBeneficial
Small
Lactobacillus salivarius SD-5208Increased Lactobacillus LevelsNeutral
Moderate
Lactobacillus salivarius SD-5208Increased Salivary Buffering CapacityBeneficial
Moderate
Lactobacillus salivarius SD-5208Reduced Levels of Mutans StreptococciBeneficial
Moderate
Lactobacillus salivarius SD-5851Increased Lactobacillus LevelsNeutral
Moderate
Lactobacillus salivarius SD-5851Increased Salivary Buffering CapacityBeneficial
Moderate
Lactobacillus salivarius SD-5851Reduced Levels of Mutans StreptococciBeneficial
Moderate
Lactobacillus salivarius UALb-07Increased Lactobacillus LevelsNeutral
Moderate
Lactobacillus salivarius UALb-07Increased Salivary Buffering CapacityBeneficial
Moderate
Lactobacillus salivarius UALb-07Reduced Levels of Mutans StreptococciBeneficial
Moderate
Lactobacillus salivarius UALs07Increased Lactobacillus LevelsNeutral
Moderate
Lactobacillus salivarius UALs07Increased Salivary Buffering CapacityBeneficial
Moderate
Lactobacillus salivarius UALs07Reduced Levels of Mutans StreptococciBeneficial
Moderate
Lactobacillus salivarius UALs07Reduced Mutans Streptococcus CountsBeneficial
Small
Lactobacillus salivarius UALs07 UASImproved Salivary Buffering CapacityBeneficial
Small
Lactobacillus salivarius UALs07 UASIncreased Lactobacilli LevelsNeutral
Moderate
Lactobacillus salivarius UALs07 UASReduced Salivary Levels of Mutans StreptococciBeneficial
Moderate
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