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Evidence-Based Supplement Research
Evidence-Based Supplement Research

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial.

  • 2013-10
  • The American journal of clinical nutrition 98(4)
    • Petra S Larmo
    • Antti J Kangas
    • Pasi Soininen
    • Henna-Maria Lehtonen
    • Jukka-Pekka Suomela
    • Baoru Yang
    • Jorma Viikari
    • Mika Ala-Korpela
    • Heikki P Kallio

Study Design

Type
Randomized Controlled Trial (RCT)
Population
80 overweight women
Methods
Randomized crossover study, 30 days of intervention with dried sea buckthorn berries, sea buckthorn oil, sea buckthorn phenolics ethanol extract mixed with maltodextrin (1:1), or frozen bilberries. Metabolic profiles quantified from serum by 1H NMR spectroscopy.
Duration
30 d
Funding
Unclear

Background

Berries are associated with health benefits. Little is known about the effect of baseline metabolome on the overall metabolic responses to berry intake.

Objective

We studied the effects of berries on serum metabolome.

Design

Eighty overweight women completed this randomized crossover study. During the interventions of 30 d, subjects consumed dried sea buckthorn berries (SBs), sea buckthorn oil (SBo), sea buckthorn phenolics ethanol extract mixed with maltodextrin (SBe+MD) (1:1), or frozen bilberries. Metabolic profiles were quantified from serum samples by using (1)H nuclear magnetic resonance spectroscopy.

Results

All interventions induced a significant (P < 0.001-0.003) effect on the overall metabolic profiles. The effect was observed both in participants who had a metabolic profile that reflected higher cardiometabolic risk at baseline (group B: P = 0.001-0.008) and in participants who had a lower-risk profile (group A: P < 0.001-0.009). Although most of the changes in individual metabolites were not statistically significant after correction for multiplicity, clear trends were observed. SB-induced effects were mainly on serum triglycerides and very-low-density lipoprotein (VLDL) and its subclasses, which decreased in metabolic group B. SBo induced a decreasing trend in serum total, intermediate-density lipoprotein (IDL), and low-density lipoprotein (LDL) cholesterol and subfractions of IDL and LDL in group B. During the SBe+MD treatment, VLDL fractions and serum triglycerides increased. Bilberries caused beneficial changes in serum lipids and lipoproteins in group B, whereas the opposite was true in group A.

Conclusion

Berry intake has overall metabolic effects, which depend on the cardiometabolic risk profile at baseline. This trial was registered at clinicaltrials.gov as NCT01860547.

Research Insights

  • SBo induced a decreasing trend in serum total, intermediate-density lipoprotein (IDL), and low-density lipoprotein (LDL) cholesterol and subfractions of IDL and LDL in group B.

    Effect
    Neutral
    Effect size
    Small
  • SBo induced a decreasing trend in serum total, intermediate-density lipoprotein (IDL), and low-density lipoprotein (LDL) cholesterol and subfractions of IDL and LDL in group B.

    Effect
    Neutral
    Effect size
    Small
  • SBo induced a decreasing trend in serum total, intermediate-density lipoprotein (IDL), and low-density lipoprotein (LDL) cholesterol and subfractions of IDL and LDL in group B.

    Effect
    Neutral
    Effect size
    Small
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