Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572
- 2021-05-29
- Nutrients 13(6)
- Patricia Diez-Echave
- Izaskun Martín-Cabrejas
- J. Garrido-Mesa
- S. Langa
- T. Vezza
- J. Landete
- Laura Hidalgo-García
- F. Algieri
- M. Mayer
- A. Narbad
- A. García-Lafuente
- M. Medina
- A. Rodríguez‐Nogales
- M. Rodríguez-Cabezas
- J. Gálvez
- J. Arqués
- PubMed: 34072532
- DOI: 10.3390/nu13061860
Abstract
Limosilactobacillus reuteri INIA P572 is a strain able to produce the antimicrobial compound reuterin in dairy products, exhibiting a protective effect against some food-borne pathogens. In this study, we investigated some probiotic properties of this strain such as resistance to gastrointestinal passage or to colonic conditions, reuterin production in a colonic environment, and immunomodulatory activity, using different in vitro and in vivo models. The results showed a high resistance of this strain to gastrointestinal conditions, as well as capacity to grow and produce reuterin in a human colonic model. Although the in vitro assays using the RAW 264.7 macrophage cell line did not demonstrate direct immunomodulatory properties, the in vivo assays using a Dextran Sulphate Sodium (DSS)-induced colitic mice model showed clear immunomodulatory and protective effects of this strain.
Keywords: DSS-induced colitic model; Limosilactobacillus reuteri; colonic model; immunomodulation; probiotic; protective effect; reuterin.
Research Insights
Supplement | Health Outcome | Effect Type | Effect Size |
---|---|---|---|
Limosilactobacillus reuteri 1E1 | Increased Resistance to Gastrointestinal Conditions | Beneficial | Large |
Limosilactobacillus reuteri 1E1 | Increased Reuterin Production in Colonic Environment | Beneficial | Large |