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A. C. Seydim
A. C. Seydim
Süleyman Demirel University
ORCID: 0000-0003-3808-509X
Papers in database
2
Years active
2011 – 2013
Papers (2)
2013
Effects of different fermentation parameters on quality characteristics of kefir.
10.3168/jds.2012-5753
2011
Review: Functional Properties of Kefir
10.1080/10408390903579029
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