A. Geissler

Technical University of Munich

Papers (2)

• 2019
  Lifestyle of Lactobacillus hordei isolated from water kefir based on genomic, proteomic and physiological characterization.10.1016/j.ijfoodmicro.2018.10.004
• 2019
  Comparative genomics of Lactobacillus sakei supports the development of starter strain combinations.10.1016/j.micres.2019.01.001