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Agnieszka Zapaśnik
Agnieszka Zapaśnik
Institute of Agricultural and Food Biotechnology
ORCID: 0000-0002-5492-8352
Papers in database
1
Primary author
1 paper
Years active
2022
Papers (1)
2022
Primary author
Role of Lactic Acid Bacteria in Food Preservation and Safety.
10.3390/foods11091283
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