B. Menghe
Inner Mongolia Agricultural University
- Papers in database
- 4
- Years active
- 2015 – 2020
- Total publications
- 84
- Total citations
- 2,849
- h-index
- 29
Research Areas
- Probiotics and Fermented Foods
- Gut microbiota and health
- Genomics and Phylogenetic Studies
- Protein Hydrolysis and Bioactive Peptides
- Microbial Metabolites in Food Biotechnology
Papers (4)
- 2020Characterization of potentially probiotic lactic acid bacteria and bifidobacteria isolated from human colostrum.10.3168/jds.2019-17602
- 2016Genetic diversity and population structure of Lactobacillus delbrueckii subspecies bulgaricus isolated from naturally fermented dairy foods10.1038/srep22704
- 2016Relationships between functional genes in Lactobacillus delbrueckii ssp. bulgaricus isolates and phenotypic characteristics associated with fermentation time and flavor production in yogurt elucidated using multilocus sequence typing.10.3168/jds.2015-10209
- 2015Multilocus sequence typing of a dairy-associated Leuconostoc mesenteroides population reveals clonal structure with intragenic homologous recombination.10.3168/jds.2014-9227