- Papers in database
- 3
- Years active
- 2009 – 2021
Papers (3)
- 2021The influence of soy protein hydrolysate (SPH) addition to infant formula powder on Streptococcus thermophilus proliferation and metabolism.10.1016/j.foodres.2020.110103
- 2013H(+) -ATPase-defective variants of Lactobacillus delbrueckii subsp. bulgaricus contribute to inhibition of postacidification of yogurt during chilled storage.10.1111/1750-3841.12038
- 2009Lactobacillus reuteri ingestion prevents hyperexcitability of colonic DRG neurons induced by noxious stimuli.10.1152/ajpgi.90511.2008