- Papers in database
- 2
- Primary author
- 1 paper
- Years active
- 2017 – 2022
Papers (2)
- 2022Safety Assessment Systems for Microbial Starters Derived from Fermented Foods.10.4014/jmb.2207.07047
- 2017Primary authorSafety assessment of Tetragenococcus halophilus isolates from doenjang, a Korean high-salt-fermented soybean paste.10.1016/j.fm.2016.10.012