- Papers in database
- 2
- Primary author
- 1 paper
- Years active
- 2025 – 2026
Papers (2)
- 2026Primary authorMicrobial biofortification of fermented foods: a review of probiotic-mediated nutrient enhancement.10.3389/fnut.2026.1754233
- 2025Preserving edible biodiversity through indigenous dairy emulsions: valorization of traditional milk systems for a resilient future.10.3389/fnut.2025.1693995