- Papers in database
- 5
- Primary author
- 1 paper
- Years active
- 2016 – 2026
- Total publications
- 130
- Total citations
- 3,125
- h-index
- 28
Research Areas
- Probiotics and Fermented Foods
- Meat and Animal Product Quality
- Protein Hydrolysis and Bioactive Peptides
- Food Quality and Safety Studies
- Microbial Metabolites in Food Biotechnology
Papers (5)
- 2026Sunflower genetics and genomics: from fundamental evolutionary insights to crop improvement.10.1016/j.tig.2026.01.002
- 2025Dyslipidemia in asthma: Treatable trait, or just a common comorbidity?10.1097/cm9.0000000000003843
- 2022Primary authorEffects of Exopolysaccharides from Lactiplantibacillus plantarum JLAU103 on Intestinal Immune Response, Oxidative Stress, and Microbial Communities in Cyclophosphamide-Induced Immunosuppressed Mice.10.1021/acs.jafc.1c06502
- 2021Metabolism and Pharmacological Mechanisms of Active Ingredients in Erigeron breviscapus.10.2174/1389200221666201217093255
- 2016Physicochemical characteristics and bioactivities of the exopolysaccharide and its sulphated polymer from Streptococcus thermophilus GST-6.10.1016/j.carbpol.2016.03.063