M. Ferchichi
King Faisal University
- Papers in database
- 4
- Primary author
- 1 paper
- Years active
- 2001 – 2018
Papers (4)
- 2018In vitro Assessment of the Probiotic Properties and Bacteriocinogenic Potential of Pediococcus pentosaceus MZF16 Isolated From Artisanal Tunisian Meat “Dried Ossban”10.3389/fmicb.2018.02607
- 2017Probiotic Characteristics of Lactobacillus curvatus DN317, a Strain Isolated from Chicken Ceca10.1007/s12602-017-9301-y
- 2012Purification and characterization of a new bacteriocin active against Campylobacter produced by Lactobacillus salivarius SMXD51.10.1016/j.fm.2012.05.002
- 2001Primary authorLactococcin MMFII, a novel class IIa bacteriocin produced by Lactococcus lactis MMFII, isolated from a Tunisian dairy product.10.1111/J.1574-6968.2001.TB10924.X