- Papers in database
- 1
- Years active
- 2026
- Total publications
- 43
- Total citations
- 723
- h-index
- 17
Research Areas
- Proteins in Food Systems
- Food composition and properties
- Microencapsulation and Drying Processes
- Advanced Glycation End Products research
- Probiotics and Fermented Foods
Papers (1)
- 2026High-Protein Hydrogels Composed of Pea-Collagen Protein and κ-Carrageenan for the Dysphagia Diet.10.1111/1750-3841.70939