R. Gagnon

Authors Champagne and Raymond are with Food Research and Development Centre, Agriculture and Agri-Food Canada, 3600 Casavant, St. Hyacinthe, QC, Canada J2S 8E3. Author Gagnon is with Vergers Paul Jodoin, 3333 Rang du Cordon, St. Jean Baptiste, QC, Canada J0L 2B0

Papers (1)

• 2008
  Viability of Lactobacillus rhamnosus R0011 in an apple-based fruit juice under simulated storage conditions at the consumer level.10.1111/j.1750-3841.2008.00775.x