- Papers in database
- 5
- Primary author
- 2 papers
- Years active
- 2005 – 2018
Papers (5)
- 2018Phylogenomic Analysis of Lactobacillus curvatus Reveals Two Lineages Distinguished by Genes for Fermenting Plant-Derived Carbohydrates10.1093/gbe/evy106
- 2014Primary authorQuantification and efficiency of Lactobacillus sakei strain mixtures used as protective cultures in ground beef.10.1016/j.meatsci.2013.08.009
- 2012Intraspecies diversity of Lactobacillus sakei response to oxidative stress and variability of strain performance in mixed strains challenges.10.1016/j.fm.2011.07.011
- 2007Identification of Lactobacillus sakei Genes Induced during Meat Fermentation and Their Role in Survival and Growth10.1128/AEM.02396-06
- 2005Primary authorThe complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K10.1038/nbt1160