Sheila Mello Da Silveira

Center of Food Science and Technology, Catarinense Federal Institute Concórdia Campus, Concórdia, SC, Brazil

Papers (1)

• 2020
  Evaluation of the interaction between microencapsulated Bifidobacterium BB-12 added in goat's milk Frozen Yogurt and Escherichia coli in the large intestine.10.1016/j.foodres.2019.108690