- Papers in database
- 3
- Primary author
- 1 paper
- Years active
- 2008 – 2026
Papers (3)
- 2026Cold-set gels from fresh duck egg white for probiotic delivery and application in mayonnaise.10.1016/j.psj.2025.106089
- 2021Primary authorCo-Culture Strategy of Lactobacillus kefiranofaciens HL1 for Developing Functional Fermented Milk10.3390/foods10092098
- 2008Microbiological study of lactic acid bacteria in kefir grains by culture-dependent and culture-independent methods.10.1016/j.fm.2008.01.003