T. Sashihara
Meiji (Japan)
- Papers in database
- 6
- Primary author
- 1 paper
- Years active
- 2006 – 2023
- Total publications
- 48
- Total citations
- 1,954
- h-index
- 23
- Health outcomes studied
- 1
Research Areas
- Probiotics and Fermented Foods
- Gut microbiota and health
- Microbial Metabolites in Food Biotechnology
- Immune Response and Inflammation
- Food Allergy and Anaphylaxis Research
Health Outcomes Studied
Papers (6)
- 2023Orally administered Lactiplantibacillus plantarum OLL2712 decreased intestinal permeability, especially in the ileum: Ingested lactic acid bacteria alleviated obesity-induced inflammation by collaborating with gut microbiota10.3389/fimmu.2023.1123052
- 2022Effects of Lactiplantibacillus plantarum OLL2712 on Memory Function in Older Adults with Declining Memory: A Randomized Placebo-Controlled Trial10.3390/nu14204300
- 2020Effects of 12-Week Ingestion of Yogurt Containing Lactobacillus plantarum OLL2712 on Glucose Metabolism and Chronic Inflammation in Prediabetic Adults: A Randomized Placebo-Controlled Trial10.3390/nu12020374
- 2019Lactobacillus delbrueckii subsp. bulgaricus 2038 and Streptococcus thermophilus 1131 Induce the Expression of the REG3 Family in the Small Intestine of Mice via the Stimulation of Dendritic Cells and Type 3 Innate Lymphoid Cells10.3390/nu11122998
- 2007Primary authorEffect of growth conditions of Lactobacillus gasseri OLL2809 on the immunostimulatory activity for production of interleukin-12 (p70) by murine splenocytes.10.1016/J.IJFOODMICRO.2007.09.003
- 2006Immunomodulatory effects of polysaccharides produced by Lactobacillus delbrueckii ssp. bulgaricus OLL1073R-1.10.3168/JDS.S0022-0302(06)72560-7