Tanvi Shinde
University of Tasmania
- Papers in database
- 6
- Primary author
- 3 papers
- Years active
- 2018 – 2020
- Total publications
- 22
- Total citations
- 1,090
- h-index
- 13
Research Areas
- Probiotics and Fermented Foods
- Gut microbiota and health
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Palliative Care and End-of-Life Issues
Papers (6)
- 2020Primary authorSynbiotic supplementation with prebiotic green banana resistant starch and probiotic Bacillus coagulans spores ameliorates gut inflammation in mouse model of inflammatory bowel diseases10.1007/s00394-020-02200-9
- 2020Primary authorModulating the Microbiome and Immune Responses Using Whole Plant Fibre in Synbiotic Combination with Fibre-Digesting Probiotic Attenuates Chronic Colonic Inflammation in Spontaneous Colitic Mice Model of IBD10.3390/nu12082380
- 2019Lactobacillus acidophilus DDS-1 Modulates Intestinal-Specific Microbiota, Short-Chain Fatty Acid and Immunological Profiles in Aging Mice.10.3390/nu11061297
- 2019A human origin strain Lactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics10.7150/ijms.25004
- 2019Primary authorSynbiotic Supplementation Containing Whole Plant Sugar Cane Fibre and Probiotic Spores Potentiates Protective Synergistic Effects in Mouse Model of IBD10.3390/nu11040818
- 2018Lactobacillus acidophilus DDS-1 Modulates the Gut Microbiota and Improves Metabolic Profiles in Aging Mice.10.3390/nu10091255