Xin Liu
Northeast Agricultural University
I studied at Peking University (PKU) from 2005 to 2009 and obtained my bachelor degree in biological sciences there in 2009. In July, 2009, I started my Ph.D. study in the Chinese University of Hong Kong (CUHK). I obtained my Ph.D. degree in medical sciences at CUHK in September, 2013. In the meantime, I worked at BGI (formerly known as Beijing Genomics Institute). And currently, I am working at BGI as a research fellow. My research has been directed toward understanding the genomic features, evolution of plant species, and developing/applying the genomic tools to help improve crops. We majorly applied second generation sequencing, first to try to set up reference genome for different plant species, during which we develop different strategies for species with different genomic contents. We then focused on revealing genomic features of different species and illustrating the evolution of plant genomes. We combine computational, comparative and experimental approaches to analyze the plant genomes. We also try to help the breeding of different crops based on our understanding of those crops.
- Papers in database
- 22
- Primary author
- 2 papers
- Years active
- 2019 – 2026
- Total publications
- 1,633
- Total citations
- 58,726
- h-index
- 110
- Health outcomes studied
- 1
Research Areas
- Genomics and Phylogenetic Studies
- Aquaculture disease management and microbiota
- Genetic Mapping and Diversity in Plants and Animals
- Chromosomal and Genetic Variations
- Genetic diversity and population structure
Health Outcomes Studied
Papers (22)
- 2026The effect of hemp product consumption on blood fatty acid profiles and cardiovascular disease risk factors: results of a randomized, double-blind, crossover clinical trial.10.1039/d5fo04672f
- 2026Primary authorThe effects of traditional mind-body exercises on cognitive function in neurodegenerative diseases or prodromal cognitive decline: a meta-analysis.10.3389/fpubh.2026.1735606
- 2026Exercise training and balance function in middle-aged and older adults with diabetic peripheral neuropathy: a GRADE-based systematic review and meta-analysis.10.3389/fpubh.2026.1756867
- 2026Legume Intake and Glycemic Control in Individuals With or at Risk of Metabolic Syndrome: Multi-Omics Insights From Both Observational and Interventional Evidence.10.1002/mnfr.70463
- 2026A bibliometric analysis of alpha-synuclein in Parkinson's disease from 2015 to 2024.10.3389/fneur.2026.1712325
- 2026The September 2022 thunderstorm asthma outbreak in Yulin, Northwest China: A 7-year retrospective analysis (2018-2024).10.1177/03000605261424048
- 2026Magnetic field-assisted blanching enhances sulforaphane synthesis in broccoli florets, revealed by UPLC-ESI-QTRAP-MS/MS.10.1016/j.fochx.2026.103689
- 2026Multifaceted biocontrol mechanisms of Bacillus amyloliquefaciens F028 against Botrytis cinerea in postharvest tomato fruit.10.1016/j.ijfoodmicro.2026.111766
- 2025Primary authorThe Small Molecules of Plant Origin with Anti-Glioma Activity.10.3390/ijms26051942
- 2025Efficacy of Xiaokeqing granules and lifestyle intervention in treating prediabetes mellitus considering metabolomic biomarkers: A randomised controlled trial.10.4239/wjd.v16.i7.105219
- 2025Modified Pingwei Baohe decoction improves postoperative recovery in gastric cancer patients.10.4240/wjgs.v17.i12.113364
- 2025Plant-based supplements in enhancing exercise performance and recovery.10.3389/fnut.2025.1699642
- 2025Synergistic Effects of Biochar and Bacillus thuringiensis NL-11 on Ophiopogon japonicus Growth and Soil Microbial Diversity in Trampled Urban Forest Soils.10.3390/microorganisms13092004
- 2024A randomized, double-blind, placebo-controlled study of Cistanche tubulosa and Ginkgo biloba extracts for the improvement of cognitive function in middle-aged and elderly people.10.1002/ptr.8275
- 2024Effect of dipeptidyl peptidase-4 inhibitors on tumor necrosis factor alpha levels in patients with type 2 diabetes mellitus.10.1186/s40001-024-01955-9
- 2024Discovery of bitter masking compounds from Allspice (Pimenta dioica) using sensory guided isolation.10.1016/j.fochx.2024.101426
- 2023Effects of dietary fibers or probiotics on functional constipation symptoms and roles of gut microbiota: a double-blinded randomized placebo trial.10.1080/19490976.2023.2197837
- 2023Dipeptidyl peptidase-4 inhibitors alleviate cognitive dysfunction in type 2 diabetes mellitus.10.1186/s12944-023-01985-y
- 2022Ribosome Profiling Reveals Genome-Wide Cellular Translational Regulation in Lacticaseibacillus rhamnosus ATCC 53103 under Acid Stress10.3390/foods11101411
- 2020Bifidobacterium animalis ssp. Lactis 420 Mitigates Autoimmune Hepatitis Through Regulating Intestinal Barrier and Liver Immune Cells10.3389/fimmu.2020.569104
- 2019Recent Advances in the Pharmacological Activities of Dioscin.10.1155/2019/5763602
- 2019Growth, health, rumen fermentation, and bacterial community of Holstein calves fed Lactobacillus rhamnosus GG during the preweaning stage1.10.1093/jas/skz126