Xinyu Miao

Jilin Academy of Agricultural Sciences

Papers (2)

• 2026
  Gut-Centric Multi-System Regulation by <i>Bacillus subtilis</i> and <i>Bacillus natto</i>: A Review of Their Probiotic Functions in Nutrition, Immunity, and Metabolism.10.3390/nu18050802
• 2026
  Differences in Nutrition and Sensory Quality Between Cooked Soybeans, Fermented Natto, and Post-Ripening Natto.10.3390/foods15020237