Y. Tsukamoto
Central Research Institute, Mitsukan Group Co., Ltd., Aichi, Japan
- Papers in database
- 2
- Primary author
- 1 paper
- Years active
- 2000 – 2003
Papers (2)
- 2003Dietary supplementation of fermented soybean, natto, suppresses intimal thickening and modulates the lysis of mural thrombi after endothelial injury in rat femoral artery.10.1016/S0024-3205(03)00426-0
- 2000Primary authorIntake of fermented soybean (natto) increases circulating vitamin K2 (menaquinone-7) and γ-carboxylated osteocalcin concentration in normal individuals10.1007/s007740070023