Yawei Ning
College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang 050018, China. Electronic address: ningyw@hebust.edu.cn
- Papers in database
- 1
- Years active
- 2025
Papers (1)
- 2025Mechanism and application of phenyllactic acid on the control of yogurt post-acidification caused by Lactobacillus bulgaricus.10.1016/j.foodres.2025.116688