Exploratory Studies on the Potential Health Benefits of Spices and Herbs.
- 2026-05-26
- Review
- Nutrition reviews 84(Supplement_1)
- Guy H Johnson
- PubMed: 42186284
- DOI: 10.1093/nutrit/nuaf247
- Low evidence
- Mixed
another study showed that black pepper did not affect 24-hour energy expenditure or substrate utilization among postmenopausal women when provided at 0.5 mg/meal.
- Effect
- Neutral
- Effect size
- Small
- Significant
- No
- Dose
- 0.5 mg/meal