Fish and Reduced Incidence of Age-Related Macular Degeneration Progression

• The role of nutritional factors in transitioning between early, mid, and late stages of age-related macular degeneration: prospective longitudinal analysis.

  • 2024-12
  • Observational
  • The American journal of clinical nutrition 120(6)
  • • Johanna M Seddon
    • Dikha De
    • Bernard Rosner

  • PubMed: 39181206
  • DOI: 10.1016/j.ajcnut.2024.08.019

  1 Insight on

  • Reduced Incidence of Age-Related Macular Degeneration Progression

  • Low evidence
  • Clinical

  Higher fish intake was also protective [HR (≥ two 4-ounce servings/wk compared with <2): 0.79; 95% CI: 0.65, 0.95; P = 0.01].

  Effect

  Beneficial

  Effect size

  Small

  Significant

  Yes

  Dose

  ≥ two 4-ounce servings/wk compared with <2