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Evidence-Based Supplement Research
Evidence-Based Supplement Research

Raspberry and Reduced Triglyceride Levels

Research synthesisModerate evidenceModerate effect3 studies · 3 beneficial · 0 neutral · 0 harmful

Across 3 studies, all reported beneficial moderate-sized effects of ellagic acid (a compound found in raspberries) on reducing triglyceride levels. The most-studied dose was 180–200 mg ellagic acid per day, and effects were typically observed at 8 weeks (median study duration 56 days). The evidence comes primarily from clinical populations with metabolic liver disease (MASLD or NAFLD).

  • Effective dose range: 180–200 mg ellagic acid per day
  • Studied populations: people with metabolic dysfunction-associated steatotic liver disease (MASLD) or non-alcoholic fatty liver disease (NAFLD)

Caveats: Evidence base is small (only 3 studies) — conclusions should be considered preliminary. Available evidence is overwhelmingly positive — clinical literature in this area is subject to publication bias (null-result studies are less likely to be published or indexed). Additionally, the studies specifically tested ellagic acid, a compound found in raspberries, not whole raspberry supplements; the effect of whole raspberry or other raspberry constituents on triglycerides is not directly tested.

Generated Jul 14, 2026
Doses used in studies
  • mg/day: 180–200 (median 190, IQR 185195) 2 studies
Time to effect
Median: 8 weeks · IQR 8 weeks8 weeks · Range 8 weeks8 weeks — Reported in 2 of 3 studies
3 of 3 papers
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