Characterisation of Lactobacillus fermentum SM-7 isolated from koumiss, a potential probiotic bacterium with cholesterol-lowering effects.
- 2010-10-28
- Clinical Trial
- Journal of the Science of Food and Agriculture 91(3)
- D. Pan
- Xiaoqun Zeng
- Yuhua Yan
- PubMed: 21218486
- DOI: 10.1002/jsfa.4214
- Low evidence
- Highly Cited
- Animal Study
Serum high-density lipoprotein cholesterol concentrations did not increase significantly (P > 0.05).
- Effect
- Neutral
- Effect size
- Small
- Significant
- No