Lactobacillus fermentum MAK20L13F and Improved Inflammatory Marker Profile

• Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice

  • 2021-03-12
  • RCT
  • ACS Omega 6(11)
  • • Meena Kumari Palani Kumar
    • P. Halami
    • Muthukumar Serva Peddha

  • PubMed: 33778280
  • DOI: 10.1021/acsomega.1c00045

  25 Insights on

  • Improved Inflammatory Marker Profile

  • Low evidence
  • Animal Study

  Expression of inflammatory markers by qPCR showed the decline in the fold change of TNF-α, IL-6, and IL-12 and elevation in the fold change of IL-10 in the adipose tissue of the probiotic-treated group.

  Effect

  Beneficial

  Effect size

  Large