Efficacy and Safety of Lactobacillus Plantarum C29-Fermented Soybean (DW2009) in Individuals with Mild Cognitive Impairment: A 12-Week, Multi-Center, Randomized, Double-Blind, Placebo-Controlled Clinical Trial
- 2019-02-01
- RCT · n = 100
- Nutrients 11(2)
- Yun-Ha Hwang
- Shinwon Park
- J. Paik
- S. Chae
- Dong-Hyun Kim
- Doc-Gyun Jeong
- Eunji Ha
- Myeongju Kim
- Gahae Hong
- Soo-Hyun Park
- Su-Jin Jung
- Sang-Min Lee
- Kyu-Heum Na
- Jungyoon Kim
- Young-Chul Chung
- PubMed: 30717153
- DOI: 10.3390/nu11020305
- High evidence
- Highly Cited
- Clinical
The primary outcome measure was change in the composite score of cognitive functions related to memory and attention, measured by computerized neurocognitive function tests. Compared to the placebo group, the DW2009 group showed greater improvements in the combined cognitive functions (z = 2.36, p for interaction = 0.02), especially in the attention domain (z = 2.34, p for interaction = 0.02).
- Effect
- Beneficial
- Effect size
- Moderate
- Significant
- Yes