A comparison of the effect of diets containing beef protein and plant proteins on blood lipids of healthy young men.
- 1984-11
- RCT
- The American journal of clinical nutrition 40(5)
- S L Wiebe
- V M Bruce
- B E McDonald
- PubMed: 6496393
- DOI: 10.1093/ajcn/40.5.982
- High evidence
- Adults
There were not any statistically significant differences in mean serum total cholesterol or mean plasma low-density lipoprotein cholesterol when subjects consumed the diets.
- Effect
- Neutral
- Effect size
- Small
- Significant
- No
- Dose
- 55% of dietary protein replaced with beef protein