Two antioxidative lactobacilli strains as promising probiotics.
- 2002-02
- International Journal of Food Microbiology 72(3)
- T. Kullisaar
- M. Zilmer
- M. Mikelsaar
- T. Vihalemm
- H. Annuk
- C. Kairane
- A. Kilk
- PubMed: 11845820
- DOI: 10.1016/S0168-1605(01)00674-2
- Low evidence
- Highly Cited