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Fermented Milk Containing Lactobacillus casei Strain Shirota Preserves the Diversity of the Gut Microbiota and Relieves Abdominal Dysfunction in Healthy Medical Students Exposed to Academic Stress

  • 2016-06-15
  • Applied and Environmental Microbiology 82(12)
    • Akito Kato-Kataoka
    • K. Nishida
    • M. Takada
    • M. Kawai
    • H. Kikuchi-Hayakawa
    • K. Suda
    • H. Ishikawa
    • Y. Gondo
    • K. Shimizu
    • T. Matsuki
    • A. Kushiro
    • Ryoutaro Hoshi
    • O. Watanabe
    • Tomoki Igarashi
    • K. Miyazaki
    • Y. Kuwano
    • K. Rokutan

Abstract

Stress-induced abdominal dysfunction is an attractive target for probiotics. To investigate the effects of the probiotic Lactobacillus casei strain Shirota on abdominal dysfunction, a double-blind, placebo-controlled trial was conducted with healthy medical students undertaking an authorized nationwide examination for academic advancement. For 8 weeks, until the day before the examination, 23 and 24 subjects consumed an L. casei strain Shirota-fermented milk and a placebo milk daily, respectively. In addition to assessments of abdominal symptoms, psychophysical state, and salivary stress markers, gene expression changes in peripheral blood leukocytes and composition of the gut microbiota were analyzed using DNA microarray analysis and 16S rRNA gene amplicon sequence analysis, respectively, before and after the intervention. Stress-induced increases in a visual analog scale measuring feelings of stress, the total score of abdominal dysfunction, and the number of genes with changes in expression of more than 2-fold in leukocytes were significantly suppressed in the L. casei strain Shirota group compared with those in the placebo group. A significant increase in salivary cortisol levels before the examination was observed only in the placebo group. The administration of L. casei strain Shirota, but not placebo, significantly reduced gastrointestinal symptoms. Moreover, 16S rRNA gene amplicon sequencing demonstrated that the L. casei strain Shirota group had significantly higher numbers of species, a marker of the alpha-diversity index, in their gut microbiota and a significantly lower percentage of Bacteroidaceae than the placebo group. Our findings indicate that the daily consumption of probiotics, such as L. casei strain Shirota, preserves the diversity of the gut microbiota and may relieve stress-associated responses of abdominal dysfunction in healthy subjects exposed to stressful situations.

Importance: A novel clinical trial was conducted with healthy medical students under examination stress conditions. It was demonstrated that the daily consumption of lactic acid bacteria provided health benefits to prevent the onset of stress-associated abdominal symptoms and a good change of gut microbiota in healthy medical students.

Research Insights

SupplementHealth OutcomeEffect TypeEffect Size
Lacticaseibacillus caseiPreserved Gut Microbiota DiversityBeneficial
Moderate
Lacticaseibacillus caseiReduced Gastrointestinal SymptomsBeneficial
Moderate
Lacticaseibacillus caseiReduced Gene Expression Changes in LeukocytesBeneficial
Moderate
Lacticaseibacillus caseiReduced Percentage of Bacteroidaceae in Gut MicrobiotaBeneficial
Moderate
Lacticaseibacillus caseiReduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lacticaseibacillus caseiReduced Stress LevelsBeneficial
Moderate
Lactobacillus caseiMaintained Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus caseiReduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus caseiReduced Gastrointestinal SymptomsBeneficial
Moderate
Lactobacillus caseiReduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei HA-108Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei HA-108Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei HA-108Reduced Abdominal PainBeneficial
Moderate
Lactobacillus casei HA-108Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei Lc-11Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei Lc-11Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei Lc-11Reduced Gastrointestinal SymptomsBeneficial
Moderate
Lactobacillus casei Lc-11Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei PXN 37Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei PXN 37Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei PXN 37Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei PXN 37Reduced Stress LevelsBeneficial
Moderate
Lactobacillus casei SD-5213Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei SD-5213Reduced Gene Expression Changes in LeukocytesBeneficial
Moderate
Lactobacillus casei SD-5213Reduced Perceived StressBeneficial
Moderate
Lactobacillus casei SD-5213Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei SD-5213Reduced Stress-Related Abdominal DysfunctionBeneficial
Large
Lactobacillus casei SD-5842Maintained Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei SD-5842Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei SD-5842Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus casei SD-5842Reduced Stress-Induced Gene Expression Changes in LeukocytesBeneficial
Moderate
Lactobacillus casei subsp. caseiMaintained Lower Salivary Cortisol LevelsBeneficial
Moderate
Lactobacillus casei subsp. caseiPreserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei subsp. caseiReduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei subsp. caseiReduced Gastrointestinal SymptomsBeneficial
Moderate
Lactobacillus casei UALc-03Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus casei UALc-03Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus casei UALc-03Reduced Abdominal PainBeneficial
Moderate
Lactobacillus casei UALc-03Reduced Salivary Cortisol Levels Under StressBeneficial
Moderate
Lactobacillus lactis LI-23Improved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus lactis LI-23Reduced Abdominal DysfunctionBeneficial
Moderate
Lactobacillus lactis LI-23Reduced Stress-Induced Gastrointestinal SymptomsBeneficial
Moderate
Lactobacillus lactis LLa61Preserved Gut Microbiota DiversityBeneficial
Moderate
Lactobacillus lactis LLa61Reduced Percentage of Bacteroidaceae in Gut MicrobiotaBeneficial
Moderate
Lactobacillus lactis LLa61Reduced Stress MarkersBeneficial
Large
Lactobacillus lactis LLa61Relieved Abdominal DysfunctionBeneficial
Large
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