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The probiotic Lactobacillus fermentum 296 attenuates cardiometabolic disorders in high fat diet-treated rats.

  • 2019-12
  • Nutrition, Metabolism and Cardiovascular Diseases 29(12)
    • R. G. S. Cavalcante
    • Thatyane Mariano Rodrigues de Albuquerque
    • M. O. de Luna Freire
    • Georgianna de Araújo Henriques Ferreira
    • L. A. Carneiro dos Santos
    • M. Magnani
    • J. Cruz
    • V. Braga
    • E. L. de Souza
    • J. L. de Brito Alves

Abstract

Background and aim: High-fat (HF) diet consumption has been associated with gut dysbiosis and increased risk of dyslipidemia, type 2 diabetes mellitus and hypertension. Probiotic administration has been suggested as a safe therapeutic strategy for the treatment of cardiometabolic disorders. This study was designed to assess the effects of probiotic Lactobacillus (L.) fermentum 296, a fruit-derived bacteria strain, against cardiometabolic disorders induced by HF diet.

Methods and results: Male Wistar rats were divided into control diet (CTL); HF diet; and HF diet treated with Lactobacillus fermentum 296 (HF + Lf 296). The L. fermentum 296 strain at 1 × 109 colony forming units (CFU)/ml were daily administered by oral gavage for 4 weeks. The results showed that rats fed with HF diet displayed insulin resistance, reduced Lactobacillus spp. counts in feces, serum lipids, and oxidative profile. Rats fed on HF diet also demonstrated augmented blood pressure associated with sympathetic hyperactivity and impaired baroreflex control. The administration of L. fermentum 296 for 4 weeks recovered fecal Lactobacillus sp. counts and alleviated hyperlipidemia, sympathetic hyperactivity, and reduced systolic blood pressure in HF rats without affecting baroreflex sensibility.

Conclusion: Our results suggest the ability of L. fermentum 296 improve biochemical and cardiovascular parameters altered in cardiometabolic disorders.

Keywords: Dyslipidemia; Hypertension; Lactobacillus fermentum; Microbiota; Probiotics.

Research Insights

SupplementHealth OutcomeEffect TypeEffect Size
Lactobacillus fermentumImproved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentumReduced Blood Lipid LevelsBeneficial
Moderate
Lactobacillus fermentumReduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentumReduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum HA-179Improved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum HA-179Increased Lactobacillus Species CountsBeneficial
Large
Lactobacillus fermentum HA-179Reduced Blood Lipid LevelsBeneficial
Moderate
Lactobacillus fermentum HA-179Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum HA-179Reduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum Lf-33Improved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum Lf-33Improved Lipid ProfileBeneficial
Moderate
Lactobacillus fermentum Lf-33Increased Gut Lactobacilli CountsBeneficial
Moderate
Lactobacillus fermentum Lf-33Reduced Blood PressureBeneficial
Moderate
Lactobacillus fermentum Lf-33Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum LF61Improved Lactobacillus CountsBeneficial
Moderate
Lactobacillus fermentum LF61Reduced Hyperlipidemia SymptomsBeneficial
Moderate
Lactobacillus fermentum LF61Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum LF61Reduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum MAK20L13FImproved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum MAK20L13FImproved Lipid ProfileBeneficial
Moderate
Lactobacillus fermentum MAK20L13FReduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum MAK20L13FReduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum ME-3Improved Gut MicrobiotaBeneficial
Moderate
Lactobacillus fermentum ME-3Improved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum ME-3Reduced Serum Lipid LevelsBeneficial
Moderate
Lactobacillus fermentum ME-3Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum ME-3Reduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum UALf-32Improved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum UALf-32Improved Lactobacillus CountsBeneficial
Moderate
Lactobacillus fermentum UALf-32Reduced Blood Lipid LevelsBeneficial
Moderate
Lactobacillus fermentum UALf-32Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum UALf-32Reduced Systolic Blood PressureBeneficial
Moderate
Lactobacillus fermentum VPro 14Improved Insulin SensitivityBeneficial
Moderate
Lactobacillus fermentum VPro 14Increased Faecal Lactobacillus Spp. CountsBeneficial
Moderate
Lactobacillus fermentum VPro 14Reduced Blood Lipid LevelsBeneficial
Moderate
Lactobacillus fermentum VPro 14Reduced Sympathetic HyperactivityBeneficial
Large
Lactobacillus fermentum VPro 14Reduced Systolic Blood PressureBeneficial
Moderate
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