- Papers in database
- 4
- Primary author
- 4 papers
- Years active
- 2018 – 2023
Papers (4)
- 2023Primary authorExopolysaccharide-producing Lacticaseibacillus paracasei strains isolated from kefir as starter for functional dairy products10.3389/fmicb.2023.1110177
- 2021Primary authorHealth-Promoting Properties of Lacticaseibacillus paracasei: A Focus on Kefir Isolates and Exopolysaccharide-Producing Strains10.3390/foods10102239
- 2019Primary author"Physicochemical, immunomodulatory and safety aspects of milks fermented with Lactobacillus paracasei isolated from kefir".10.1016/J.FOODRES.2019.04.041
- 2018Primary authorKefir micro‐organisms: their role in grain assembly and health properties of fermented milk10.1111/jam.14107